How to Conquer Baked-On Egg: A Comprehensive Guide to Sparkling Clean Cookware
Baked-on egg. The bane of many a home cook’s existence. You whip up a delicious breakfast scramble or a fluffy frittata, and then, the dreaded aftermath: a pan coated in a stubbornly adhered layer of cooked egg. It’s frustrating, time-consuming, and can seem almost impossible to remove without resorting to harsh chemicals or excessive scrubbing. … Read more